The Hambela crop is the first choice for Ethiopian coffee lovers, this crop comes from the "Heralium" strain to provide you with a unique sensory experience that ranges from fruity aromas to the richness of chocolate.
Why Choose Hambella Crop?
- Fruity Experience: You will feel the distinct notes of peach andstrawberries that give the cup a natural sweetness.
- Velvety Texture: The coffee is sealed with a rich chocolate flavor giving it the perfect balance in every cup
- Dried Processing: Preserve all the sugars of the fruit, giving you a heavier texture and a more pronounced sweetness.
- Perfect Height: Grown at altitudes up to 1950 meters, ensuring quality and consistency in flavors.
Preparation Recommendation: Very ideal for filter drinks (drip) to accentuate fruit notes, and special in espresso for those looking for a fruity cup with a rich texture
Crop Information:
- Source: Ethiopia.
- Breed: Heirloom.
- Treatment: Dried (Natural).
- Suggestions: Peach - Strawberry - Chocolate.
- Altitude: 1800 - 1950 meters.
- Size: 250g
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