Weight : 125 g Suggestions : Kharbaz - Halawa - Cherry Breed : Catura Altitude : 1700-1800 meters Suggested Recipe (V60) Temperature: 89 Weight: 20 g Water Quantity: 300ml Rishu: 15 Final Time: 2:15 to 2:30 Instructions: First Pour 40ml Time: 0:30 Second Pouring: To 100ml Time: 1:00 Third Pouring: To 180ml Time: 1:30 Fourth pouring: to 240 ml Time: 2:00 Fifth Pour to 300ml Time: 2:30 Another suggested recipe Temperature: 88 Weight: 20 g Water Quantity: 320ml Rishu: 16 Final Time: 2:15 to 2:30

Fill in the text content of the collapsible item here. You can provide details and explanation for the question here.